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Seuren, P. A. M. (2018). Semantic syntax (2nd rev. ed.). Leiden: Brill.
Abstract
This book presents a detailed formal machinery for the conversion of the Semantic Analyses (SAs) of sentences into surface structures of English, French, German, Dutch, and to some extent Turkish. The SAs are propositional structures consisting of a predicate and one, two or three argument terms, some of which can themselves be propositional structures. The surface structures are specified up to, but not including, the morphology. The book is thus an implementation of the programme formulated first by Albert Sechehaye (1870-1946) and then, independently, by James McCawley (1938-1999) in the school of Generative Semantics. It is the first, and so far the only formally precise and empirically motivated machinery in existence converting meaning representations into sentences of natural languages. -
Seuren, P. A. M. (2018). Saussure and Sechehaye: A study in the history of linguistics and the foundations of language. Leiden: Brill.
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Seuren, P. A. M. (2000). Bewustzijn en taal. Splijtstof, 28(4), 111-123.
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Seuren, P. A. M. (2000). A discourse-semantic account of topic and comment. In N. Nicolov, & R. Mitkov (
Eds. ), Recent advances in natural language processing II. Selected papers from RANLP '97 (pp. 179-190). Amsterdam: Benjamins. -
Seuren, P. A. M. (2000). Presupposition, negation and trivalence. Journal of Linguistics, 36(2), 261-297.
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Seuren, P. A. M. (2000). Pseudocomplementen. In H. Den Besten, E. Elffers, & J. Luif (
Eds. ), Samengevoegde woorden. Voor Wim Klooster bij zijn afscheid als hoogleraar (pp. 231-237). Amsterdam: Leerstoelgroep Nederlandse Taalkunde, Universiteit van Amsterdam. -
Seuren, P. A. M. (1981). Tense and aspect in Sranan. Linguistics, 19(11/12), 1043-1076. doi:10.1515/ling.1981.19.11-12.1043.
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Seuren, P. A. M. (1981). Taaluniversalia. In W. De Geest, R. Dirven, & Y. Putseys (
Eds. ), Twintig facetten van de taalwetenschap (pp. 112-126). Louvain: Acco. -
Seuren, P. A. M. (1981). Taalvariatie en de variabele regel. Gramma, 5(1), 51-54.
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